Simple improvement in freeze-tolerance of bakers' yeast with poly-γ-glutamate
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference27 articles.
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5. Isolation of freeze-tolerant laboratory strains of Saccharomyces cerevisiae from proline-analogue-resistant mutants;Takagi;Appl. Microbiol. Biotechnol.,1997
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