Going Green: Sustainability Challenges in E- Commerce Deliveries During the Pandemic
Author:
Abstract
Publisher
St Josephs College of Commerce
Subject
Microbiology (medical),Immunology,Immunology and Allergy
Reference17 articles.
1. Chueamuangphan, K., Kashyap, P., & Visvanathan, C. (2020). Packaging Waste from E-Commerce: Consumers' Awareness and Concern. In Sustainable Waste Management: Policies and Case Studies (pp. 27-41). Springer, Singapore.
2. Dutta, P., Mishra, A., Khandelwal, S., & Katthawala, I. (2020). A multiobjective optimization model for sustainable reverse logistics in Indian E-commerce market. Journal of Cleaner Production, 249, 119348.
3. Escursell, S., Llorach, P., & Roncero, M. B. (2020). Sustainability in e-commerce packaging: A review. Journal of Cleaner Production, 124314.
4. Galati, A., Crescimanno, M., Vrontis, D., & Siggia, D. (2020). Contribution to the Sustainability Challenges of the Food-Delivery Sector: Finding from the Deliveroo Italy Case Study. Sustainability, 12(17), 7045.
5. Gatmaitan, C., & Yangali Del Pozo, L. (2020). Building Sustainable Supply Chains in the Era of e-Commerce.
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