Challenges and Solutions to Change of Operations in Nutrition- and Health-Related Community Programs, Cooperative Extension, and Teaching During COVID-19-Reference-Cited by-同舟云学术

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Challenges and Solutions to Change of Operations in Nutrition- and Health-Related Community Programs, Cooperative Extension, and Teaching During COVID-19

Published:2021-12-31 Issue:4 Volume:113 Page:52-56
ISSN:1082-1651
Container-title:Journal of Family & Consumer Sciences
language:en
Short-container-title:j fam consum sci

Author:

Martin Shadai¹,Rogus Stephanie¹

Affiliation:

1. Department of Family & Consumer Sciences at New Mexico State University in Las Cruces, NM

Publisher

American Association of Family and Consumer Sciences

Subject

Industrial and Manufacturing Engineering,Metals and Alloys,Strategy and Management,Mechanical Engineering

Reference6 articles.

1. Elements of a College Support Program That Matter: A Case Study

2. Geography of College Opportunity

3. Health Care Disparities among Rural Populations: A Neglected Frontier

4. Rural-Nonrural Disparities in Postsecondary Educational Attainment Revisited

5. Predictors of Bachelor’s Degree Completion among Rural Students at Four-Year Institutions

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