Development and validation of quantitative thin layer chromatographic technique for determination of total aflatoxins in poultry feed and food grains without sample clean-up
Author:
Publisher
ScopeMed
Subject
General Veterinary,Animal Science and Zoology
Link
https://www.ejmanager.com/fulltextpdf.php?mno=77945
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Nanobody and CuS Nanoflower-Au-Based Lateral Flow Immunoassay Strip to Enhance the Detection of Aflatoxin B1;Foods;2024-06-12
2. A polyphasic characterisation of Aspergillus section Flavi isolated from Malaysian and Nigerian food grains and poultry feeds by phenotypic, chemotypic, and molecular methods;Biocatalysis and Agricultural Biotechnology;2024-06
3. Upconversion nanoparticles‐modified aptasensors for highly sensitive mycotoxin detection for food quality and safety;Comprehensive Reviews in Food Science and Food Safety;2024-05
4. Bioburden, phenotypic and spectroscopic characterisation of toxigenic and atoxigenic Aspergillus section Flavi from poultry feeds in Kelantan, Malaysia and Katsina, Nigeria;Malaysian Journal of Microbiology;2024-04
5. Aflatoxins in food: Prevalence, health effects, and emerging trends in its mitigation—An updated review;Food Safety and Health;2024-01
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