Characteristics of Gloeophyllum trabeum Alcohol Oxidase, an Extracellular Source of H 2 O 2 in Brown Rot Decay of Wood
Author:
Affiliation:
1. Department of Forest Products, Swedish University of Agricultural Sciences, P.O. Box 7008, SE-750 07 Uppsala, Sweden
2. Institute of Microbiology v.v.i., Academy of Sciences of the Czech Republic, Vídeňská 1083, 142 20 Prague 4, Czech Republic
Abstract
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
https://journals.asm.org/doi/pdf/10.1128/AEM.00977-07
Reference60 articles.
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3. Bringer, S., B. Sprey, and H. Sham. 1979. Purification and properties of alcohol oxidase from Poria contigua. Eur. J. Biochem.101:563-570.
4. Canton, F. R., M. F. Suarez, M. Jose-Estanyol, and F. M. Canovas. 1999. Expression analysis of a cytosolic glutamine synthetase gene in cotyledons of Scots pine seedlings: developmental, light regulation and spatial distribution of specific transcripts. Plant Mol. Biol.40:623-634.
5. Differential Stress-Induced Regulation of Two Quinone Reductases in the Brown Rot Basidiomycete Gloeophyllum trabeum
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