Antimicrobial Resistance in Enterococcus Spp. Isolated from a Beef Processing Plant and Retail Ground Beef
Author:
Affiliation:
1. Lacombe Research and Development Centre, Agriculture and Agri-Food Canada, Lacombe, Alberta, Canada
2. Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada
Abstract
Funder
Beef Cattle Research Council
Publisher
American Society for Microbiology
Subject
Infectious Diseases,Cell Biology,Microbiology (medical),Genetics,General Immunology and Microbiology,Ecology,Physiology
Link
https://journals.asm.org/doi/pdf/10.1128/Spectrum.01980-21
Reference54 articles.
1. Boehm AB, Sassoubre LM. 2014. Enterococci as indicators of environmental fecal contamination. In Gilmore MS, Clewell DB, Ike Y, Shankar N (ed) Enterococci: from commensals to leading causes of drug resistant infection. Massachusetts Eye and Ear Infirmary, Boston, MA.
2. Effect of in-feed administration and withdrawal of tylosin phosphate on antibiotic resistance in enterococci isolated from feedlot steers
3. Escherichia coli and enterococci are sensitive and reliable indicators for human, livestock and wildlife faecal pollution in alpine mountainous water resources
4. Quantification of Bacteria Indicative of Fecal and Environmental Contamination from Hides to Carcasses
5. Characterization of Antimicrobial Resistance in Enterococcus spp. Recovered from a Commercial Beef Processing Plant
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