High-Fat-Diet–Induced Oxidative Stress Linked to the Increased Colonization of Lactobacillus sakei in an Obese Population-Reference-Cited by-同舟云学术

High-Fat-Diet–Induced Oxidative Stress Linked to the Increased Colonization of Lactobacillus sakei in an Obese Population

Published:2021-09-03 Issue:1 Volume:9 Page:
ISSN:2165-0497
Container-title:Microbiology Spectrum
language:en
Short-container-title:Microbiol Spectr

Author:

Lee Jee-Yon¹²,Bae Eunsoo²,Kim Hwa Young³,Lee Kang-Mu³,Yoon Sang Sun³⁴,Lee Duk-Chul¹

Affiliation:

1. Department of Family Medicine, Severance Hospital, Yonsei University College of Medicine, Seoul, Republic of Korea

2. Chaum Life Center, CHA Bundang Medical Center, School of Medicine, CHA University, Seoul, Republic of Korea

3. Department of Microbiology and Immunology, Brain Korea 21 Project for Medical Sciences, Yonsei University College of Medicine, Seoul, Korea

4. Institute for Immunology and Immunological Diseases, Yonsei University College of Medicine, Seoul, Korea

Abstract

Lactobacillus provides many health benefits; its various species are widely used as probiotics. However, an increased abundance of Lactobacillus has been reported in obesity, and the role of Lactobacillus strains in obesity remains unknown.

Funder

Health Fellowship foundation

Ministry of Agriculture, Food and Rural Affairs

National Research Foundation of Korea

Yonsei University | Yonsei University College of Medicine

Publisher

American Society for Microbiology

Subject

Infectious Diseases,Cell Biology,Microbiology (medical),Genetics,General Immunology and Microbiology,Ecology,Physiology

Link

https://journals.asm.org/doi/pdf/10.1128/Spectrum.00074-21

Reference53 articles.

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2. Obesity Pathogenesis: An Endocrine Society Scientific Statement

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5. Mechanisms underlying the resistance to diet-induced obesity in germ-free mice

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