Transcriptomic Profile of Penicillium digitatum Reveals Novel Aspects of the Mode of Action of the Antifungal Protein AfpB-Reference-Cited by-同舟云学术

Transcriptomic Profile of Penicillium digitatum Reveals Novel Aspects of the Mode of Action of the Antifungal Protein AfpB

Published:2023-06-15 Issue:3 Volume:11 Page:
ISSN:2165-0497
Container-title:Microbiology Spectrum
language:en
Short-container-title:Microbiol Spectr

Author:

Ropero-Pérez Carolina¹^ORCID,Bolós Begoña¹,Giner-Llorca Moisés¹^ORCID,Locascio Antonella¹,Garrigues Sandra¹^ORCID,Gandía Mónica¹^ORCID,Manzanares Paloma¹^ORCID,Marcos Jose F.¹^ORCID

Affiliation:

1. Department of Food Biotechnology, Instituto de Agroquímica y Tecnología de Alimentos (IATA), Consejo Superior de Investigaciones Científicas (CSIC), Paterna, Valencia, Spain

Abstract

Fungal infections threaten human health worldwide and have a negative impact on food security, damaging crop production and causing animal diseases. At present, only a few classes of fungicides are available due to the complexity of targeting fungi without affecting plant, animal, or human hosts.

Funder

GVA | Conselleria de Cultura, Educación y Ciencia, Generalitat Valenciana

Ministerio de Ciencia e Innovación

Publisher

American Society for Microbiology

Subject

Infectious Diseases,Cell Biology,Microbiology (medical),Genetics,General Immunology and Microbiology,Ecology,Physiology

Link

https://journals.asm.org/doi/pdf/10.1128/spectrum.04846-22

Reference65 articles.

1. Threats Posed by the Fungal Kingdom to Humans, Wildlife, and Agriculture

2. The Penicillium chrysogenum antifungal protein PAF, a promising tool for the development of new antifungal therapies and fungal cell biology studies

3. A small protein that fights fungi: AFP as a new promising antifungal agent of biotechnological value

4. Three Antifungal Proteins From Penicillium expansum: Different Patterns of Production and Antifungal Activity

5. Novel insights in the production, activity and protective effect of Penicillium expansum antifungal proteins

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