Affiliation:
1. Department of Food Science, University of Tennessee, Knoxville, Tennessee, USA
Abstract
Listeria monocytogenes
is a foodborne pathogen that can cause serious systemic illness that, although rare, usually results in hospitalization and has a relatively high mortality rate compared to other foodborne pathogens. Identification of novel and diverse
Listeria
spp. can provide insights into the genomic evolution, ecology, and evolution and variance of pathogenicity of this genus, especially in natural environments.
Funder
University of Tennessee Office of Undergraduate Research Summer Undergraduate Research Internship Program
Publisher
American Society for Microbiology
Subject
Infectious Diseases,Cell Biology,Microbiology (medical),Genetics,General Immunology and Microbiology,Ecology,Physiology