Susceptibility of White-Tailed Deer (Odocoileus virginianus) to SARS-CoV-2-Reference-Cited by-同舟云学术

Susceptibility of White-Tailed Deer (Odocoileus virginianus) to SARS-CoV-2

Published:2021-05-10 Issue:11 Volume:95 Page:
ISSN:0022-538X
Container-title:Journal of Virology
language:en
Short-container-title:J Virol

Author:

Palmer Mitchell V.¹^ORCID,Martins Mathias²^ORCID,Falkenberg Shollie³,Buckley Alexandra⁴,Caserta Leonardo C.²,Mitchell Patrick K.²,Cassmann Eric D.⁴^ORCID,Rollins Alicia²,Zylich Nancy C.²,Renshaw Randall W.²,Guarino Cassandra²,Wagner Bettina²,Lager Kelly⁴,Diel Diego G.²^ORCID

Affiliation:

1. Infectious Bacterial Diseases Research Unit, National Animal Disease Center, USDA, Agricultural Research Service, Ames, Iowa, USA

2. Department of Population Medicine and Diagnostic Sciences, Animal Health Diagnostic Center, College of Veterinary Medicine, Cornell University, Ithaca, New York, USA

3. Ruminant Disease and Immunology Research Unit, National Animal Disease Center, USDA, Agricultural Research Service, Ames, Iowa, USA

4. Virus and Prion Research Unit, National Animal Disease Center, USDA, Agricultural Research, Ames, Iowa, USA

Abstract

Given the presumed zoonotic origin of SARS-CoV-2, the human-animal-environment interface of the COVID-19 pandemic is an area of great scientific and public and animal health interest. Identification of animal species that are susceptible to infection by SARS-CoV-2 may help to elucidate the potential origin of the virus, identify potential reservoirs or intermediate hosts, and define the mechanisms underlying cross-species transmission to humans.

Funder

USDA | Agricultural Research Service

Publisher

American Society for Microbiology

Subject

Virology,Insect Science,Immunology,Microbiology

Link

https://journals.asm.org/doi/pdf/10.1128/JVI.00083-21

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