Degradation and Transformability of DNA from Transgenic Leaves

Author:

Ceccherini MariaTeresa12,Poté John13,Kay Elisabeth1,Van Van Tran14,Maréchal Joëlle1,Pietramellara Giacomo2,Nannipieri Paolo2,Vogel Timothy M.1,Simonet Pascal1

Affiliation:

1. Écologie Microbienne, UMR CNRS 5557, Université Claude Bernard, Lyon 1

2. Dipartimento di Scienza del Suolo e Nutrizione della Pianta, Università degli Studi di Firenze, 50144 Florence, Italy

3. Institut F. A. Forel—Université de Genève, CH-1290 Versoix, Switzerland

4. Libragen, 69622 Villeurbanne Cedex, France

Abstract

ABSTRACT The fate of transplastomic (chloroplast genome contains the transgene) tobacco plant DNA in planta was studied when the plant leaves were subjected to decay conditions simulating those encountered naturally, including grinding, incubation with cellulase or enzymes produced by Erwinia chrysanthemi , and attack by the plant pathogen Ralstonia solanacearum . Direct visualization of DNA on agarose gels, gene extraction yield (the number of amplifiable aadA sequences in extracted plant DNA), and the frequency that recipient bacteria can be transformed by plant DNA were used to evaluate the quality and quantity of plant DNA and the transgene. These measurements were used to monitor the physical and biological degradation of DNA inside decaying plant tissues. Our results indicate that while most of the DNA will be degraded inside plant cells, sufficient DNA persists to be released into the soil.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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