Affiliation:
1. VTT Biotechnology, Espoo, Finland
Abstract
ABSTRACT
Pentose fermentation to ethanol with recombinant
Saccharomyces cerevisiae
is slow and has a low yield. A likely reason for this is that the catabolism of the pentoses
d
-xylose and
l
-arabinose through the corresponding fungal pathways creates an imbalance of redox cofactors. The process, although redox neutral, requires NADPH and NAD
+
, which have to be regenerated in separate processes. NADPH is normally generated through the oxidative part of the pentose phosphate pathway by the action of glucose-6-phosphate dehydrogenase (
ZWF1
). To facilitate NADPH regeneration, we expressed the recently discovered gene
GDP1
, which codes for a fungal NADP
+
-dependent
d
-glyceraldehyde-3-phosphate dehydrogenase (NADP-GAPDH) (EC 1.2.1.13), in an
S. cerevisiae
strain with the
d
-xylose pathway. NADPH regeneration through an NADP-GAPDH is not linked to CO
2
production. The resulting strain fermented
d
-xylose to ethanol with a higher rate and yield than the corresponding strain without
GDP1
; i.e., the levels of the unwanted side products xylitol and CO
2
were lowered. The oxidative part of the pentose phosphate pathway is the main natural path for NADPH regeneration. However, use of this pathway causes wasteful CO
2
production and creates a redox imbalance on the path of anaerobic pentose fermentation to ethanol because it does not regenerate NAD
+
. The deletion of the gene
ZWF1
(which codes for glucose-6-phosphate dehydrogenase), in combination with overexpression of
GDP1
further stimulated
d
-xylose fermentation with respect to rate and yield. Through genetic engineering of the redox reactions, the yeast strain was converted from a strain that produced mainly xylitol and CO
2
from
d
-xylose to a strain that produced mainly ethanol under anaerobic conditions.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
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