Affiliation:
1. Cornell University, Department of Food Science, Ithaca, New York, USA
2. MOST-USDA Joint Research Center for Food Safety, Department of Food Science, School of Agriculture & Biology, Shanghai Jiao Tong University, Shanghai, China
Abstract
ABSTRACT
As the development of molecular serotyping approaches is critical for
Salmonella
spp., which include >2,600 serovars, we performed an initial evaluation of the ability to identify
Salmonella
serovars using (i) different molecular subtyping methods and (ii) a newly implemented combined PCR- and sequencing-based approach that directly targets O- and H-antigen-encoding genes. Initial testing was performed using 46 isolates that represent the top 40
Salmonella
serovars isolated from human and nonhuman sources, as reported by the U.S. Centers for Disease Control and Prevention and the World Health Organization. Multilocus sequence typing (MLST) was able to accurately predict the serovars for 42/46 isolates and showed the best ability to predict serovars among the subtyping methods tested. Pulsed-field gel electrophoresis (PFGE), ribotyping, and repetitive extragenic palindromic sequence-based PCR (rep-PCR) were able to accurately predict the serovars for 35/46, 34/46, and 30/46 isolates, respectively. Among the methods,
S. enterica
subsp.
enterica
serovars 4,5,12:i:−, Typhimurium, and Typhimurium var. 5− were frequently not classified correctly, which is consistent with their close phylogenetic relationship. To develop a PCR- and sequence-based serotyping approach, we integrated available data sources to implement a combination PCR-based O-antigen screening and sequencing of internal
fliC
and
fljB
fragments. This approach correctly identified the serovars for 42/46 isolates in the initial set representing the most common
Salmonella
serovars, as well as for 54/63 isolates representing less common
Salmonella
serovars. Our study not only indicates that different molecular approaches show the potential to allow for rapid serovar classification of
Salmonella
isolates, but it also provides data that can help with the selection of molecular serotyping methods to be used by different laboratories.
Publisher
American Society for Microbiology
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