The Oxidation of Glycerol by Streptococcus faecalis
Author:
Affiliation:
1. Laboratory of Bacteriology, College of Agriculture, Cornell University, Ithaca, New York
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.49.4.347-357.1945
Reference15 articles.
1. VI. Synthesis of biological 1-(-)--a-glycerophosphorie acid;BAER E.;J. Biol. Chem.,1939
2. The colorimetric determination of lactic acid in biological material;BARKER S. B.;J. Biol. Chem.,1941
3. Oxidations produced by hemolytic streptococei;BARRON E. S.;J. Bact.,1938
4. Zur Kenntnis der Dehydrierung von a-Glycerin-phosphorsiiure Tierk 6rper. Z. physiol;EULER H.;Chem.,1937
5. Studies on the respiratory mechanisms of streptococci;FARRELL M. A.;J. Bact.,1935
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