High Salinity Inhibits Soil Bacterial Community Mediating Nitrogen Cycling

Author:

Li Xiang1,Wang Achen1,Wan Wenjie1,Luo Xuesong1,Zheng Liuxia1,He Guangwen1,Huang Daqing1,Chen Wenli1ORCID,Huang Qiaoyun12ORCID

Affiliation:

1. State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan, China

2. Key Laboratory of Arable Land Conservation (Middle and Lower Reaches of Yangtze River), Ministry of Agriculture, College of Resources and Environment, Huazhong Agricultural University, Wuhan, China

Abstract

Revealing the response of the soil bacterial community to external environmental disturbances is an important but poorly understood topic in microbial ecology. In this study, we evaluated the effect of high salinity on the bacterial community composition and key biogeochemical processes in salinized agricultural soils (0.22 to 19.98 dS m −1 ).

Funder

National Key Research and Development Program of China

National Natural Science Foundation of China

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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