Affiliation:
1. Water Resources Division, U.S. Geological Survey, MS 465, 345 Middlefield Road, Menlo Park, California 94025
Abstract
We measured potential rates of bacterial dissimilatory reduction of
75
SeO
4
2−
to
75
Se
0
in a diversity of sediment types, with salinities ranging from freshwater (salinity = 1 g/liter) to hypersaline (salinity = 320 g/liter and with pH values ranging from 7.1 to 9.8. Significant biological selenate reduction occurred in all samples with salinities from 1 to 250 g/liter but not in samples with a salinity of 320 g/liter. Potential selenate reduction rates (25 nmol of SeO
4
2−
per ml of sediment added with isotope) ranged from 0.07 to 22 μmol of SeO
4
2−
reduced liter
−1
h
−1
. Activity followed Michaelis-Menten kinetics in relation to SeO
4
2−
concentration (
K
m
of selenate = 7.9 to 720 μM). There was no linear correlation between potential rates of SeO
4
2−
reduction and salinity, pH, concentrations of total Se, porosity, or organic carbon in the sediments. However, potential selenate reduction was correlated with apparent
K
m
for selenate and with potential rates of denitrification (
r
= 0.92 and 0.81, respectively). NO
3
−
, NO
2
−
, MoO
4
2−
, and WO
4
2−
inhibited selenate reduction activity to different extents in sediments from both Hunter Drain and Massie Slough, Nev. Sulfate partially inhibited activity in sediment from freshwater (salinity = 1 g/liter) Massie Slough samples but not from the saline (salinity = 60 g/liter) Hunter Drain samples. We conclude that dissimilatory selenate reduction in sediments is widespread in nature. In addition, in situ selenate reduction is a first-order reaction, because the ambient concentrations of selenium oxyanions in the sediments were orders of magnitude less than their
K
m
s.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
103 articles.
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