pH Stability Studies with Avian Infectious Bronchitis Virus (Coronavirus) Strains-Reference-Cited by-同舟云学术

pH Stability Studies with Avian Infectious Bronchitis Virus (Coronavirus) Strains

Published:1975-02 Issue:2 Volume:15 Page:430-432
ISSN:0022-538X
Container-title:Journal of Virology
language:en
Short-container-title:J Virol

Author:

Cowen B. S.¹,Hitchner S. B.¹

Affiliation:

1. Department of Avian Diseases, New York State Veterinary College, Cornell University, Ithaca, New York 14850

Abstract

A comparison of 17 infectious bronchitis virus strains, using the same test procedure and assay system, demonstrated that stability at an acid pH is a variable characteristic of the avian coronaviruses.

Publisher

American Society for Microbiology

Subject

Virology,Insect Science,Immunology,Microbiology

Link

https://journals.asm.org/doi/pdf/10.1128/jvi.15.2.430-432.1975

Reference17 articles.

1. A cytopathic virus causing a transmissible gastroenteritis in swine. I. Isolation and properties;Cartwright S. F.;J. Comp. Pathol.,1965

2. The use of chicken kidney tissue culture in the study of avian viruses of Newcastle disease, infectious laryngotracheitis and infectious bronchitis;Churchill A. E.;Res. Vet. Sci.,1965

3. Characterization of a new infectious bronchitis virus isolate. II. Some chemical and physical properties of Clark 333;Cowen B. S.;Avian Dis.,1971

4. The pH stability of the virus of infectious bronchitis of chickens;Cunningham C. H.;Cornell Vet.,1947

5. Studies on the infectious bronchitis virus of chickens isolated in Finland with reference to the serological survey of its occurrence;Estola T.;Acta Vet. Scand.,1966

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