Formation and Interrelationships of Tryptophanase and Tryptophan Synthetases in Escherichia coli

Author:

Newton W. Austin1,Snell Esmond E.1

Affiliation:

1. Department of Biochemistry, University of California, Berkeley, California

Abstract

Newton, W. Austin (University of California, Berkeley), and Esmond E. Snell . Formation and interrelationships of tryptophanase and tryptophan synthetases in Escherichia coli . J. Bacteriol. 89: 355–364. 1965.—In addition to the classical tryptophan-repressible tryptophan synthetase (TSase- tr ), tryptophan auxotrophs of Escherichia coli contain another distinct tryptophan synthetase (TSase- ti ) which is induced by tryptophan and is identical with tryptophanase (TPase). Escherichia coli B (wild type) forms only TSase- tr when the growth medium lacks tryptophan. When tryptophan is supplied, parallel induction of TPase and TSase- ti occurs while TSase- tr is repressed. Antiserum prepared against purified TPase neutralized TPase and TSase- ti equally, but not TSase- tr . TPase-negative strains of E. coli do not form TSase- ti . Unlike TSase- tr , TSase- ti is not readily detected by whole-cell assays. In the tryptophan auxotroph, E. coli B/1t7, a direct correlation exists between the effectiveness of 4-, 5-, and 6-methyl-tryptophan in inducing TPase and in promoting growth in the presence of indole. In a mutant of this organism, E. coli B/1t7-A, which is constitutive for TPase, 5-methyl-tryptophan and other substrates of TPase increased the rate of growth on limiting indole, a result ascribed to their ability to inhibit degradation of tryptophan and to supply the 3-carbon side chain for synthesis of tryptophan by TPase. This organism produced maximal amounts of TPase when inocula from log-phase cells grown in tryptophan-supplemented minimal medium were allowed to undergo two cell generations in an enriched broth medium.

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference15 articles.

1. Bacterial dismutation of 5-methyltryptophan;BEERSTECHER E.;Federation Proc.,1956

2. Properties of tryptophanase from Escherichia coli;BURNS R. O.;Biochim. Biophys. Acta,1962

3. Sur la repression de la synthese des enzymes intervenant dans la formation du tryptophane chez Escherichia coli;COHEN G.;Compt. Rend.,1959

4. Inhibitory effect of glucose on tryptophanase;FREUNDLICH M.;J. Bacteriol.,1960

5. Isolation of mutants affecting tryptophanase production in Escherichia coli;GARTNER T. K.;J. Bacteriol.,1965

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