1. Department of Food Science and Technology, Institute of Biotechnology, Chonnam National University, Kwang-Ju, 500-757,1 and
2. Department of Microbiology, Chonnam National University Medical School, Kwang-Ju, 500-190,2 South Korea, and
3. Department of Molecular Genetics and Microbiology, College of Medicine, University of Florida, Gainesville, Florida 32610-02663