DEVELOPMENTAL BIOLOGY OF MYXOCOCCUS

Author:

McVittie Anne1,Messik Frances1,Zahler Stanley A.1

Affiliation:

1. Division of Bacteriology, College of Agriculture, Cornell University, Ithaca, New York

Abstract

McVittie, Anne (Cornell University, Ithaca, N.Y.), Frances Messik, and Stanley A. Zahler . Developmental biology of Myxococcus . J. Bacteriol. 84: 546–551. 1962.—Methods for the growth and enumeration of strain FB of Myxococcus xanthus were investigated. Several mutants unable to form fruiting bodies were isolated. These fell into at least two classes. Members of each class acted synergistically with members of other classes to form fruiting bodies; intraclass synergism did not occur. Mechanisms for the loss of ability to form fruiting bodies, and for synergistic interaction, were studied.

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference5 articles.

1. BONNER J. T. 1959. The cellular slime molds p. 47-48. Princeton University Press Princeton N.J.

2. DWORKIN M. 1962a. Nutritional regulation of fruiting body formation in Myxococcus xanthus. Bacteriol. Proc. p. 116.

3. Nutritional requirements for vegetative growth of Myxococcus xanthus;DWORKIN M.;J. Bacteriol.,1962

4. A note on elasticotaxis in myxobacteria;STANIER R. Y.;J. Bacteriol.,1942

5. SUSSMAN M. 1958. A developmental analysis of slime mold aggregation p. 264-295. In W. D. McElroy and B. Glass [ed.] A symposium on the chemical basis of development. The Johns Hopkins Press Baltimore.

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