PRODUCTION OF Vi ANTIGEN ON A CHEMICALLY DEFINED MEDIUM BY A COLIFORM BACTERIUM-Reference-Cited by-同舟云学术

PRODUCTION OF Vi ANTIGEN ON A CHEMICALLY DEFINED MEDIUM BY A COLIFORM BACTERIUM

Published:1960-11 Issue:5 Volume:80 Page:673-676
ISSN:0021-9193
Container-title:Journal of Bacteriology
language:en
Short-container-title:J Bacteriol

Author:

Jarvis F. G.¹,Mesenko M. T.¹,Tibbs K. E.¹

Affiliation:

1. Rocky Mountain Laboratory, National Institutes of Health, Hamilton, Montana

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Link

https://journals.asm.org/doi/pdf/10.1128/jb.80.5.673-676.1960

Reference19 articles.

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2. The VI antigens of the Enterobacteriaceae. I. Purification and chemical properties;BAKER E. E.;J. Immunol.,1959

3. BREED R. S. E. G. D. MURRAY AND N. R. SMITH. 1957 Bergey's manual of determinative bacteriology 7th ed. The Williams & Wilkins Co. Baltimore.

4. Enterobacteriaceae Subcommittee of the Nomenclature Committee of the International Association of Microbiological Societies, Report , 1958 . Internat. Bull. Bacteriol. Nomenclature and Taxonomy , 8 , 25 .

5. The serological classification of Bacteriaceae;FELIX A.;J. Hyg.,1952

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1. Biological Activities of Anti-LPS Factor and LPS Binding Peptide from Horseshoe Crab Amoebocytes;Endotoxin;1990

2. Antimicrobial Peptides, Isolated from Horseshoe Crab Hemocytes, Tachyplesin II, and Polyphemusins I and II: Chemical Structures and Biological Activity1;The Journal of Biochemistry;1989-10

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4. Characteristics of lipopolysaccharides ofSalmonella typhi isolated from carriers and patients suffering from typhoid fever;Folia Microbiologica;1976-01

5. Fatty Acid Compositions of Paracolons: Arizona, Citrobacter , and Providencia;Journal of Bacteriology;1973-04