Affiliation:
1. Faculty of Chemistry, Biotechnology and Food Sciences, Norwegian University of Life Sciences, Ås, Norway
Abstract
Legume cropped farmlands account for substantial N
2
O emissions globally. Legumes are commonly inoculated with N
2
-fixing bacteria, rhizobia, to improve crop yields.
Funder
Research Council of Norway
EC Horizon2020 ERA-NET Cofund Programme
Kingenta Ecological Engineering group Co., LTD
China Scholarship Council
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
2 articles.
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