Adsorption of Bacteriophage eb7 on Streptococcus cremoris EB7-Reference-Cited by-同舟云学术

Adsorption of Bacteriophage eb7 on Streptococcus cremoris EB7

Published:1983-06 Issue:6 Volume:45 Page:1946-1948
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Keogh Barbara P.¹,Pettingill G.¹

Affiliation:

1. Dairy Research Laboratory, Division of Food Research, Commonwealth Scientific and Industrial Research Organization, Highett, Victoria, Australia 3190

Abstract

When M17 broth was used as growth medium before preparation of cell walls, adsorption of phage eb7 on Streptococcus cremoris EB7 at pH 4.0 was stimulated. When preparation included treatment with trypsin, absorption of phage was 65%. Without trypsin treatment, absorption was 81%. Only 10 to 20% of the adsorption was irreversible. Treatment with pepsin or commercial rennet but not pure chymosin prevented adsorption on non-trypsin-treated cell walls. d -Galactosamine treatment of phage eb7 had an inactivating effect which was enhanced by l -rhamnose.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://journals.asm.org/doi/pdf/10.1128/aem.45.6.1946-1948.1983

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