Affiliation:
1. Laboratoire de Recherches de Technologie Laitière, Institut National de la Recherche Agronomique, 35042 Rennes Cédex, France
2. Department of Molecular Biology and Biotechnology, University of Sheffield, Sheffield S10 2TN, United Kingdom
Abstract
ABSTRACT
φ-0303 is a temperate bacteriophage isolated from
Lactobacillus helveticus
CNRZ 303 strain after mitomycin C induction. In this work, the gene coding for a lytic protein of this bacteriophage was cloned using a library of φ-0303 in
Escherichia coli
DH5α. The lytic activity was detected by its expression, using whole cells of the sensitive strain
L. helveticus
CNRZ 892 as the substrate. The lysin gene was within a 4.1-kb DNA fragment of φ-0303 containing six open reading frames (ORFs) and two truncated ORFs. No sequence homology with holin genes was found within the cloned fragment. An integrase-encoding gene was also present in the fragment, but it was transcribed in a direction opposite that of the lysin gene. The lysin-encoding
lys
gene was verified by PCR amplification from the total phage DNA and subcloned. The
lys
gene is a 1,122-bp sequence encoding a protein of 373 amino acids (Mur-LH), whose product had a deduced molecular mass of 40,207 Da. Comparisons with sequences in sequence databases showed homology with numerous endolysins of other bacteriophages. Mur-LH was expressed in
E. coli
BL21, and by renaturing sodium dodecyl sulfate-polyacrylamide gel electrophoresis with
L. helveticus
CNRZ 892 as the substrate, the recombinant protein showed an apparent molecular mass of 40 kDa. The N-terminal sequence of the protein confirmed the start codon. Hydrolysis of cell walls of
L. helveticus
CNRZ 303 by the endolysin and biochemical analysis of the residues produced demonstrated that Mur-LH has
N
-acetylmuramidase activity. Last, the endolysin exhibited a broad spectrum of lytic activity, as it was active on different species, mainly thermophilic lactobacilli but also lactococci, pediococci,
Bacillus subtilis
,
Brevibacterium linens
, and
Enterococcus faecium
.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
33 articles.
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