1. Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway
2. Biozentrum, University of Basel, Basel, Switzerland
3. Molecular Microbiology and Structural Biochemistry, CNRS UM 5086, Université de Lyon, Lyon, France
4. Department of Pathogen, Biology, International Cancer Center, Shenzhen University Medical School, Shenzhen, Guangdong, China
5. Department of Fundamental Microbiology, University of Lausanne, Lausanne, Switzerland
6. Department of Biochemistry and Molecular Biology, University of Georgia, Athens, Georgia, USA