Study on the epidemiology and control of Campylobacter jejuni in poultry broiler flocks

Author:

van de Giessen A1,Mazurier S I1,Jacobs-Reitsma W1,Jansen W1,Berkers P1,Ritmeester W1,Wernars K1

Affiliation:

1. Laboratory for Water and Food Microbiology, National Institute of Public Health and Environmental Protection, Bilthoven, The Netherlands.

Abstract

Broiler flocks are frequently infected with Campylobacter jejuni. The origin of the infection is still unclear. The question of whether colonization of flocks results from transmission of C. jejuni from breeder flocks to progeny (vertical transmission) or from environmental sources (horizontal transmission) remains to be answered. Therefore, in this study samples were taken from successive broiler flocks in two broiler houses (house A on farm A and house B1 on farm B) as well as from the environment of the houses. All C. jejuni isolates were typed by using the Penner serotyping system, and part of the isolates from farm B were typed by using a randomly amplified polymorphic DNA-typing system. In poultry house A, C. jejuni was isolated from the first flock but not from subsequent flocks. In poultry house B1, C. jejuni strains of the same Penner serotypes and exhibiting identical DNA profiles were isolated from successive flocks. Infection of the flocks from a common source via horizontal pathways is suspected, while a vertical route of infection is not likely to exist. Application of measures to control horizontal transmission of C. jejuni on farm B was successful.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Reference18 articles.

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3. Epidemiology of Campylobacter jejuni infections;Blaser M. J.;Epidemiol. Rev.,1983

4. Association of Campylobacter jejuni with laying hens and eggs;Doyle M. P.;Appl. Environ. Microbiol.,1984

5. Campylobacter jejuni and foodborne campylobacteriosis: a review;El-Shenawy M. A.;Egypt. J. Dairy Sci.,1989

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