1. Influence of compost pH and casing soil pH on mushroom production;Allison W. H.;Mushroom Sci.,1962
2. Influence de la forme d'azote utilizee au cours de la fermentation des composts sur l'effet d'une supplementation proteinique apportee au moment du gobetage, et sur le rendement;Delmas J.;Mushroom Sci.,1969
3. Lehninger A. L. 1970. Proteins: the amino acid building blocks p. 67-87. In Biochemistry. Worth Publisher Inc. New York.
4. Nutrient supplementation of compost during the mushroom growth cycle;Schisler L. C.;MGA Bull.,1964
5. Stimulation of yield in the cultivated mushroom by vegetable oils;Schisler L. C.;Appl. Microbiol.,1967