Polymorphic Mutation Frequencies of Clinical and Environmental Stenotrophomonas maltophilia Populations

Author:

Turrientes María Carmen12,Baquero María Rosario3,Sánchez María Blanca4,Valdezate Sylvia5,Escudero Esther1,Berg Gabrielle6,Cantón Rafael12,Baquero Fernando12,Galán Juan Carlos12,Martínez José Luis24

Affiliation:

1. Servicio de Microbiología, Hospital Universitario Ramón y Cajal and Unidad Asociada al CSIC Resistencia a los Antibióticos y Virulencia Bacteriana, Madrid, Spain

2. CIBER en Epidemiología y Salud Pública (CIBERESP), Madrid, Spain

3. Universidad Alfonso X el Sabio, Madrid, Spain

4. Centro Nacional de Biotecnología (CSIC), Darwin 3, Madrid, Spain

5. Instituto de Salud Carlos III, Madrid, Spain

6. Graz University of Technology, Institute of Environmental Biotechnology, Petersgasse 12, A-8010 Graz, Austria

Abstract

ABSTRACT Mutation frequencies were studied in 174 Stenotrophomonas maltophilia isolates from clinical and nonclinical environments by detecting spontaneous rifampin-resistant mutants in otherwise-susceptible populations. The distribution of mutation frequencies followed a pattern similar to that found for other bacterial species, with a modal value of 1 × 10 −8 . Nevertheless, the proportion of isolates showing mutation frequencies below the modal value (hypomutators) was significantly higher for S. maltophilia than those so far reported in other organisms. Low mutation frequencies were particularly frequent among environmental S. maltophilia strains (58.3%), whereas strong mutators were found only among isolates with a clinical origin. These results indicate that clinical environments might select bacterial populations with high mutation frequencies, likely by second-order selection processes. In several of the strong-mutator isolates, functional-complementation assays with a wild-type allele of the mutS gene demonstrated that the mutator phenotype was due to the impairment of MutS activity. In silico analysis of the amino acid changes present in the MutS proteins of these hypermutator strains in comparison with the normomutator isolates suggests that the cause of the defect in MutS might be a H683P amino acid change.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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