Type IX Secretion System Effectors and Virulence of the Model Flavobacterium columnare Strain MS-FC-4-Reference-Cited by-同舟云学术

Type IX Secretion System Effectors and Virulence of the Model Flavobacterium columnare Strain MS-FC-4

Published:2022-02-08 Issue:3 Volume:88 Page:
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Thunes Nicole C.¹,Conrad Rachel A.¹,Mohammed Haitham H.¹²,Zhu Yongtao¹³,Barbier Paul¹,Evenhuis Jason P.⁴,Perez-Pascual David⁵,Ghigo Jean-Marc⁵,Lipscomb Ryan S.⁴,Schneider John R.¹,Li Nan¹⁶,Erbes Devon H.¹,Birkett Clayton⁴,LaFrentz Benjamin R.⁷^ORCID,Welch Timothy J.⁴,McBride Mark J.¹^ORCID

Affiliation:

1. Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwaukee, Wisconsin, USA

2. Department of Aquatic Animal Medicine and Management, Faculty of Veterinary Medicine, Assiut University, Assiut, Egypt

3. Department of Biological Sciences, Minnesota State University Mankato, Mankato, Minnesota, USA

4. National Center for Cool and Cold Water Aquaculture, Agricultural Research Service, USDA, Kearneysville, West Virginia, USA

5. Genetics of Biofilms Laboratory, Institut Pasteur, UMR CNRS2001, Paris, France

6. State Key Laboratory of Freshwater Ecology and Biotechnology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, Hubei Province, China

7. United States Department of Agriculture-Agricultural Research Service (USDA-ARS), Aquatic Animal Health Research Unit, Auburn, Alabama, USA

Abstract

Flavobacterium columnare causes columnaris disease in wild and aquaculture-reared freshwater fish and is a major problem for aquaculture. Little is known regarding the virulence factors involved in this disease, and control measures are inadequate.

Funder

Investissement d'Avenir Program

National Science Foundation

U.S. Department of Agriculture

UW | Wisconsin Sea Grant Institute, University of Wisconsin

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://journals.asm.org/doi/pdf/10.1128/aem.01705-21

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4. The Epidemiology of Bacterial Diseases in Food-Size Channel Catfish

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