Affiliation:
1. Departments of Plant Biology and Agronomy, 2 Ohio State University, Columbus, Ohio 43210
Abstract
Luteolin, a flavone present in seed exudates of alfalfa, induces nodulation genes (
nod
) in
Rhizobium meliloti
and also serves as a biochemically specific chemoattractant for the bacterium. The present work shows that
R. meliloti
RCR2011 is capable of very similar chemotactic responses towards 4′,7-dihydroxyflavone, 4′,7-Dihydroxyflavanone, and 4,4′-dihydroxy-2-methoxychalcone, the three principal
nod
gene inducers secreted by alfalfa roots. Chemotactic responses to the root-secreted
nod
inducers in capillary assays were usually two- to four-fold above background and, for the flavone and flavonone, occurred at concentrations lower than those required for half-maximal induction of the
nodABC
genes. Complementation experiments indicated that the lack of chemotactic responsiveness to luteolin seen in
nodD1
and
nodA
mutants of
R. meliloti
was not due to mutations in the
nod
genes, as previously thought. Thus, while
nod
gene induction and flavonoid chemotaxis have the same biochemical specificity, these two functions appear to have independent receptors or transduction pathways. The wild-type strain was found to suffer selective, spontaneous loss of chemotaxis towards flavonoids during laboratory subculture.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
112 articles.
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