F-Specific RNA Bacteriophages Model the Behavior of Human Noroviruses during Purification of Oysters: the Main Mechanism Is Probably Inactivation Rather than Release

Author:

Leduc Alice12,Leclerc Manon2,Challant Julie1,Loutreul Julie2,Robin Maëlle2,Maul Armand3,Majou Didier4,Boudaud Nicolas2,Gantzer Christophe1ORCID

Affiliation:

1. Université de Lorraine, CNRS, LCPME, Nancy, France

2. ACTALIA, Food Safety Department, Saint-Lô, France

3. Université de Lorraine, CNRS, LIEC, Metz, France

4. ACTIA, Paris, France

Abstract

This study provides new data about the behavior of viruses in oysters under purification processes and about their elimination mechanism. First, a high correlation has been observed between F-specific RNA bacteriophages of subgroup II (FRNAPH-II) and norovirus (NoV) in oysters impacted by fecal contamination when both are detected using molecular approaches. Second, when using reverse transcription-quantitative PCR and culture to detect FRNAPH-II genomes and infectious FRNAPH in oysters, respectively, it appears that genome detection provides limited information about the presence of infectious particles. The comparison of both genomes and infectious particles highlights that the main mechanism of virus elimination in oysters is inactivation. Finally, this study shows that none of the conditions tested modify virus removal.

Funder

Fonds européen des affaires maritimes et de la pêche

ACTIA

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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5. Regulation (EC) no. 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption;European Parliament;Off J Eur Union,2004

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