Affiliation:
1. Department of Biological Sciences and Wrigley Institute for Environmental Studies, University of Southern California, Los Angeles, California 90089-0371
2. Institute of Marine Sciences, The University of North Carolina at Chapel Hill, 3431 Arendell Street, Morehead City, North Carolina 28557
Abstract
ABSTRACT
Despite viral contamination of recreational waters, only bacterial, not viral, indicators are monitored routinely, due to a lack of rapid and cost-effective assays. We used negatively charged filters to capture enteroviruses from seawater and freshwater. Viral RNA was extracted using a commercial kit, and the viruses were quantified by real-time quantitative reverse transcriptase PCR (qRT-PCR). Poliovirus (6.6 to 330,000 virus particles/ml) was added to samples from watersheds in Los Angeles, California, and analysis showed that with 50-ml samples, a cellulose acetate/nitrate (HA) filter yielded final recovery of 51% (
r
2
= 0.99) in fresh water and 23% (
r
2
= 0.90) in seawater. However, for additions of low levels of virus (more likely to represent field samples; <10
4
enterovirus particles/ml), the recovery was lower and more variable, with HA being best in freshwater (17%,
r
2
= 0.97) and the type GF/F glass filter having higher average recovery in seawater (GF/F, 17%;
r
2
= 0.93; HA 12%,
r
2
= 0.87). The optimized method was used with 1-liter field samples from two very different freshwater “creeks” that drain into Santa Monica Bay, California: Topanga Creek (TC), a relatively pristine mountain creek, and Ballona Creek (BC), a concrete-lined urban storm drain. One TC site out of 10 and 2 BC sites out of 7 tested significantly positive for enteroviruses, with higher enterovirus concentrations in BC than in TC (ca. 10 to 25 versus 1 equivalent enterovirus particle/ml). The presented filtration-qRT-PCR approach is fast (<8 h from sampling to results), sensitive, and cost efficient and is promising for monitoring viral contamination in environmental water samples.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
93 articles.
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