Correlation of Campylobacter Bacteriophage with Reduced Presence of Hosts in Broiler Chicken Ceca-Reference-Cited by-同舟云学术

Correlation of Campylobacter Bacteriophage with Reduced Presence of Hosts in Broiler Chicken Ceca

Published:2005-08 Issue:8 Volume:71 Page:4885-4887
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Atterbury R. J.¹,Dillon E.¹,Swift C.²,Connerton P. L.¹,Frost J. A.²,Dodd C. E. R.¹,Rees C. E. D.¹,Connerton I. F.¹

Affiliation:

1. Division of Food Sciences, School of Biosciences, Sutton Bonington Campus, University of Nottingham, Loughborough LE12 5RD, United Kingdom

2. Health Protection Agency, Laboratory of Enteric Pathogens, 61 Colindale Avenue, London NW9 5HT, United Kingdom

Abstract

ABSTRACT Campylobacter jejuni and Campylobacter -specific bacteriophage were enumerated from broiler chicken ceca selected from 90 United Kingdom flocks ( n = 205). C. jejuni counts in the presence of bacteriophage (mean log 10 5.1 CFU/g) were associated with a significant ( P < 0.001) reduction compared to samples with Campylobacter alone (mean log 10 6.9 CFU/g).

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://journals.asm.org/doi/pdf/10.1128/AEM.71.8.4885-4887.2005

Reference18 articles.

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5. Evans, S. J., and A. R. Sayers. 2000. A longitudinal study of Campylobacter infection of broiler flocks in Great Britain. Prev. Vet. Med.46:209-223.

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