1. KU Leuven, Department of Microbial and Molecular Systems (M2S), Lab4Food, Campus Geel, Geel, Belgium
2. KU Leuven, Leuven Food Science and Nutrition Research Centre (LFoRCe), Leuven, Belgium
3. Laboratory for Microbiology, Parasitology and Hygiene (LMPH), Faculty of Pharmaceutical, Biomedical and Veterinary Sciences, University of Antwerp, Antwerp, Belgium