Selection and Characterization of a Multivalent Salmonella Phage and Its Production in a Nonpathogenic Escherichia coli Strain
Author:
Affiliation:
1. IBB—Institute for Biotechnology and Bioengineering, Center of Biological Engineering, Universidade do Minho, Campus de Gualtar, 4700-057 Braga, Portugal
2. Institute of Genetics and Selection of Industrial Microorganisms, Moscow 117454, Russia
Abstract
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
https://journals.asm.org/doi/pdf/10.1128/AEM.00922-10
Reference36 articles.
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3. Bacteriophage Therapy To Reduce Salmonella Colonization of Broiler Chickens
4. Barrow, P. A., and J. S. Soothill. 1997. Bacteriophage therapy and prophylaxis: rediscovery and renewed assessment of potential. Trends Microbiol.5:268-271.
5. HOST CONTROLLED VARIATION IN BACTERIAL VIRUSES
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