Complete Genome Sequence of the Arcobacter suis Type Strain LMG 26152

Author:

Miller William G.1,Yee Emma1,Bono James L.2

Affiliation:

1. Produce Safety and Microbiology Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Albany, California, USA

2. Meat Safety and Quality Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Clay Center, Nebraska, USA

Abstract

Arcobacter species are prevalent in pigs, and strains have been isolated from pig feces and pork meat; some Arcobacter strains may be porcine abortifacients. Arcobacter suis was recovered from pork meat in Spain.

Publisher

American Society for Microbiology

Subject

Genetics,Immunology and Microbiology (miscellaneous),Molecular Biology

Reference23 articles.

1. Arcobacter trophiarum sp. nov., isolated from fattening pigs

2. Arcobacter

3. First multi-locus sequence typing scheme for Arcobacter spp.

4. Wesley IV, Miller WG. 2010. Arcobacter: an opportunistic human foodborne pathogen? p 185–212. In Scheld WM, Grayson ML, Hughes JM (ed), Emerging infections 9. ASM Press, Washington, DC.

5. Arcobacter lanthieri sp. nov., isolated from pig and dairy cattle manure

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