Biological Assays for Two Mycotoxins Produced by Fusarium tricinctum

Author:

Burmeister H. R.1,Hesseltine C. W.1

Affiliation:

1. Northern Regional Research Laboratory, U.S. Department of Agriculture, Peoria, Illinois 61604

Abstract

A survey was made to detect microorganisms useful for assaying butenolide [4-acetamido-4-hydroxy-2-butenoic acid γ-lactone] and T-2 toxin [4β, 15-diacetoxy-8α-(3-methylbutyryloxy)-12,13-epoxytricothec -9-en-3α-ol]. These mycotoxins produced by strains of Fusarium tricinctum have been implicated in mycotoxicosis of livestock. Although butenolide proved to be a very weak antibiotic, assay discs containing 100 μg of this toxin inhibited Sprillum serpens NRRL B-2052, Vibrio tyrogenus NRRL B-1033, and Xanthomonas campestris NRRL B-1459. T-2 toxin had no effect on 54 bacterial strains but inhibited 6 of 11 fungi. Growth of Rhodotorula rubra NRRL Y-7222 and Penicillium digitatum NRRL 1202 was retarded by assay discs containing 4 μg of T-2 toxin. Solutions with less than 1 μg of T-2 per ml toxin were readily detected by a pea seed germination test. Germination was reduced more than 50% when seeds imbibed solutions of 0.5 μg of T-2 toxin per ml. Butenolide had no effect on pea seed germination at concentrations as high as 200 μg/ml.

Publisher

American Society for Microbiology

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference9 articles.

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2. The structures of toxins from two strains of Fusarium tricinctuin;Bamburg J. R.;Tetrahedron,1968

3. Toxins from moldy cereals;Bamburg J. R.;J. Agr. Food Chem.,1969

4. Phytotoxic compounds produced by Fusarium equiseti;Brian R. W.;J. Exp. Bot.,1961

5. Isolation and partial characterization of a toxin from Fusariumii tricinctum on moldy corn;Gilgan M. W.;Arch. Biochem. Biophys.,1966

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