Production of a Biosurfactant from Torulopsis bombicola

Author:

Cooper D. G.1,Paddock D. A.1

Affiliation:

1. Department of Chemical Engineering, McGill University, Montreal, Quebec, Canada H3A 2A7

Abstract

Two types of carbon sources—carbohydrate and vegetable oil—are necessary to obtain large yields of biosurfactant from Torulopsis bombicola ATCC 22214. Most of the surfactant is produced in the late exponential phase of growth. It is possible to grow the yeast on a single carbon source and then add the other type of substrate, after the exponential growth phase, and cause a burst of surfactant production. This product is a mixture of glycolipids. The maximum yield is 70 g liter −1 , or 35% of the weight of the substrate used. An economic comparison demonstrated that this biosurfactant could be produced significantly more cheaply than any of the previously reported microbial surfactants.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Reference16 articles.

1. Surface activity of Mycobacterium and Pseudomonas;Cooper D. G.;J. Ferment. Technol.,1981

2. Enhanced production of surfactin from Bacillus subtilis by continuous product removal and metal cation additions;Cooper D. G.;Appl. Environ. Microbiol.,1981

3. Surface-active compounds from microorganisms;Cooper D. G.;Adv. Appl. Microbiol.,1980

4. Production of surface-active lipids by Corynebacterium lepus;Cooper D. G.;Appl. Environ. Microbiol.,1979

5. Analysis of corynomycolic acids and other fatty acids produced by Corynebacterium lepus grown on kerosene;Cooper D. G.;J. Bacteriol.,1979

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