Affiliation:
1. University of Georgia Marine Institute, Sapelo Island, Georgia 31327; Plant Research Centre, Research Branch, Agriculture Canada, Ottawa, Ontario, Canada K1A 0C62; and Rosenstiel School of Marine and Atmospheric Science, University of Miami, Miami, Florida 331493
Abstract
Samples of leaves of red mangrove (
Rhizophora mangle
) were incubated on an agar medium selective for pythiaceous oomycetes. Leaves on trees above the water did not contain oomycetes. Marine oomycetes, principally
Phytophthora vesicula
, had colonized leaves within 2 h of leaf submergence, probably finding them by chemotaxis. The frequency of occurrence of
P. vesicula
in submerged leaves reached 100% within 30 h of submergence. By 43 h most, if not all, parts of leaves were occupied, and surface treatment with a biocide indicated that leaves were occupied internally. Frequencies of
P. vesicula
remained near 100% through about 2 weeks of submergence and then declined to about 60% in older (≥4 weeks) leaves. Leaves of white mangrove (
Laguncularia racemosa
) were also extensively occupied by
P. vesicula
after falling into the water column, but decaying leaves of turtlegrass (
Thalassia testudinum
) were not colonized by oomycetes. Ergosterol analysis indicated that the standing crop of living, non-oomycete (ergosterol-containing) fungal mass in submerged red-mangrove leaves did not rise above that which had been present in senescent leaves on the tree; decaying turtlegrass leaves had an ergosterol content that was only about 2% of the maximum concentration detected for red-mangrove leaves. These results suggest that oomycetes are the predominant mycelial eucaryotic saprotrophs of mangrove leaves that fall into the water column and that for turtlegrass leaves which live, die, and decompose under submerged conditions, mycelial eucaryotes make no substantial contribution to decomposition.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
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