Improved performance of nucleic acid-based assays for genetically diverse norovirus surveillance

Author:

Oh Chamteut12ORCID,Zhou Aijia1,O'Brien Kate3,Schmidt Arthur R.1,Geltz Joshua4,Shisler Joanna L.5,Schmidt Arthur R.1,Keefer Laura6,Brown William M.7,Nguyen Thanh H.189

Affiliation:

1. Department of Civil and Environmental Engineering, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

2. Department of Environmental Engineering Sciences, University of Florida, Gainesville, Florida, USA

3. School of Integrative Biology, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

4. Division of Laboratories, Illinois Department of Public Health, Springfield, Illinois, USA

5. Department of Microbiology, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

6. Illinois State Water Survey, Prairie Research Institute, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

7. Department of Pathobiology, College of Veterinary Medicine, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

8. Institute of Genomic Biology, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

9. Carle Illinois College of Medicine, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

Abstract

ABSTRACT Nucleic acid-based assays, such as polymerase chain reaction (PCR), that amplify and detect organism-specific genome sequences are a standard method for infectious disease surveillance. However, challenges arise for virus surveillance because of their genetic diversity. Here, we calculated the variability of nucleotides within the genomes of 10 human viral species in silico and found that endemic viruses exhibit a high percentage of variable nucleotides (e.g., 51.4% for norovirus genogroup II). This genetic diversity led to the variable probability of detection of PCR assays (the proportion of viral sequences that contain the assay’s target sequences divided by the total number of viral sequences). We then experimentally confirmed that the probability of the target sequence detection is indicative of the number of mismatches between PCR assays and norovirus genomes. Next, we developed a degenerate PCR assay that detects 97% of known norovirus genogroup II genome sequences and recognized norovirus in eight clinical samples. By contrast, previously developed assays with 31% and 16% probability of detection had 1.1 and 2.5 mismatches on average, respectively, which negatively impacted RNA quantification. In addition, the two PCR assays with a lower probability of detection also resulted in false negatives for wastewater-based epidemiology. Our findings suggest that the probability of detection serves as a simple metric for evaluating nucleic acid-based assays for genetically diverse virus surveillance. IMPORTANCE Nucleic acid-based assays, such as polymerase chain reaction (PCR), that amplify and detect organism-specific genome sequences are employed widely as a standard method for infectious disease surveillance. However, challenges arise for virus surveillance because of the rapid evolution and genetic variation of viruses. The study analyzed clinical and wastewater samples using multiple PCR assays and found significant performance variation among the PCR assays for genetically diverse norovirus surveillance. This finding suggests that some PCR assays may miss detecting certain virus strains, leading to a compromise in detection sensitivity. To address this issue, we propose a metric called the probability of detection, which can be simply calculated in silico using a code developed in this study, to evaluate nucleic acid-based assays for genetically diverse virus surveillance. This new approach can help improve the sensitivity and accuracy of virus detection, which is crucial for effective infectious disease surveillance and control.

Funder

UofI | UIUC | Grainger College of Engineering, University of Illinois at Urbana-Champaign

The JUMP-ARCHES

U.S. Environmental Protection Agency

VinUni Illinois Smart Health Center

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Reference70 articles.

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