A Comparison of Six Enrichment Media for Isolating Salmonella pullorum from Egg Products

Author:

Hurley Norman A.1,Ayres John C.1

Affiliation:

1. Department of Bacteriology, Iowa State College, Ames, Iowa

Publisher

American Society for Microbiology

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference18 articles.

1. BUSHNELL L. D. AND PORTER J. J. 1945 A study of methods for the isolation of Salmonella pullorum. Poultry Sci. 24 212-215.

2. A localized outbreak of Salmonella food poisoning apparently transmitted by a hen's egg;CROWE M.;J. Hyg.,1946

3. The occurrence and distribution of Salmonella types in the United States;EDWARDS P. R.;J. Infectious Diseases,1943

4. Factors affecting the microbiological populations of shell eggs;FORSYTHE R. H.;Food Technol.,1953

5. The public health laboratory diagnosis of enteric infections;GALTON M. M.;Am. J. Trop. Med.,1950

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