Lytic Organisms and Photooxidative Effects: Influence on Blue-Green Algae (Cyanobacteria) in Lake Mendota, Wisconsin
Author:
Affiliation:
1. Environmental Transport Division, Savannah River Laboratories, E. I. du Pont Nemours & Co., Aiken, South Carolina 29801
2. Department of Bacteriology, University of Wisconsin, Madison, Wisconsin 53706
Abstract
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
https://journals.asm.org/doi/pdf/10.1128/aem.38.3.499-505.1979
Reference16 articles.
1. Photooxidative death in blue-green algae;Abeliovich A.;J. Bacteriol.,1972
2. General applicability of the channel ratios method of measuring liquid scintillation counting efficiencies;Bush E. T.;Anal. Chem.,1963
3. Canter H. M. 1972. A guide to the fungi occurring on planktonic blue-green algae. In T. V. Desikachary (ed.) Taxonomy and biology of blue-green algae p. 145-158. University of Madras Press Madras India.
4. Ecological studies on algal Iysing bacteria in freshwaters;Daft M. J.;Freshwater Biol.,1975
5. Eloff J. N. 1978. The photooxidation of laboratory cultures of Microcystis under low light intensities p. 95-100. In W. E. Krumbein (ed.) Environmental biogeochemistry and geomicrobiology vol. 1. The aquatic environment. Ann Arbor Science Ann Arbor Mich.
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