Separation and Some Properties of Two Intracellular β-Glucosidases of Sporotrichum (Chrysosporium) thermophile

Author:

Meyer Hans-Peter1,Canevascini Giorgio1

Affiliation:

1. Institut de Biologie végétale et de Phytochimie, Université de Fribourg, CH-1700 Fribourg, Switzerland

Abstract

Intracellular, inducible β-glucosidase from the cellulolytic fungus Sporotrichum (Chrysosporium) thermophile (ATCC 42464) was fractionated by gel chromatography or isoelectric focusing into components A and B. Enzyme A (molecular weight 440,000) had only aryl-β-glucosidase activity, whereas enzyme B (molecular weight 40,000) hydrolyzed several β-glucosides but had only low activity against o -nitrophenyl-β- d -glucopyranoside (ONPG). Both enzymes had temperature optima of about 50°C. The pH optimum was 5.6 for enzyme A and 6.3 for enzyme B, respectively. The K m (ONPG) value for enzyme A was 0.5 mM, and the corresponding values for enzyme B were 0.18 mM (ONPG) and 0.28 mM (cellobiose). Enzyme B, when tested with ONPG, showed substrate inhibition at a substrate concentration above 0.4 mM which could be released by cellobiitol and other alditols. Enzyme A was isoelectric at pH 4.48, and enzyme B was isoelectric at pH 4.64. Several inhibitors were tested for their action on the activity of enzymes A and B. Both enzymes were found to be concomitantly induced in cultures with either cellobiose or cellulose as carbon source.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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