1. Department of Agrobiology and Bioresources, School of Agriculture, Utsunomiya University, Tochigi, Japan
2. Laboratory of Marine Microbiology, Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University, Kyoto, Japan
3. Department of Integrated Biosciences, Graduate School of Frontier Sciences, the University of Tokyo, Chiba, Japan
4. Iwate Agricultural Research Center Animal Industry Research Institute, Iwate, Japan
5. Laboratory of Animal Husbandry Resources, Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University, Kyoto, Japan