Affiliation:
1. Virginia Institute of Marine Science, William & Mary, Gloucester Point, Virginia, USA
Abstract
The fate of viruses in contaminated oysters has received a significant amount of attention in the fields of oyster aquaculture, food quality control, and public health. However, intensive studies through laboratory experiments and
in situ
observations are often conducted under a narrow range of experimental conditions and for a specific purpose in their respective fields.
Funder
Hampton Roads Sanitation District
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
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