Problems Associated with the Use of Azide as an Inhibitor of Microbial Activity in Soil-Reference-Cited by-同舟云学术

Problems Associated with the Use of Azide as an Inhibitor of Microbial Activity in Soil

Published:1981-03 Issue:3 Volume:41 Page:833-836
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Rozycki Michael¹,Bartha Richard¹

Affiliation:

1. Department of Biochemistry and Microbiology, Cook College, Rutgers—The State University of New Jersey, New Brunswick, New Jersey 08903

Abstract

Problems associated with the use of sodium or potassium azide as an inhibitor of microbial activity in soil include erroneous CO 2 evolution readings, shifts in inhibitor concentration, rise in soil pH, and explosion hazard.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://journals.asm.org/doi/pdf/10.1128/aem.41.3.833-836.1981

Reference15 articles.

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4. Feigl F. 1958. Spot tests in inorganic analysis 5th ed. p. 286. Elsevier Amsterdam. 836 NOTES

5. Effect of sterilization methods on 3-chloroaniline behavior in soil;Fletcher C. L.;J. Agric. Food Chem.,1980

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