BIOCHEMICAL CHANGES OCCURRING DURING GROWTH AND SPORULATION OF BACILLUS CEREUS-Reference-Cited by-同舟云学术

BIOCHEMICAL CHANGES OCCURRING DURING GROWTH AND SPORULATION OF BACILLUS CEREUS

Published:1960-12 Issue:6 Volume:80 Page:801-810
ISSN:0021-9193
Container-title:Journal of Bacteriology
language:en
Short-container-title:J Bacteriol

Author:

Nakata Herbert M.¹,Halvorson H. Orin¹

Affiliation:

1. Department of Microbiology, University of Illinois, Urbana, Illinois

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Link

https://journals.asm.org/doi/pdf/10.1128/jb.80.6.801-810.1960

Reference28 articles.

1. The oxidative metabolism of Bacillus cereus;BECK E. S.;J. Bacteriol.,1955

2. Identification of organic acids on paper chromatograms;BUCH M. L.;Anal. Chem.,1952

3. COLLIER R. E. 1957 An approach to synchronous growth for spore production in Clostridium roseum. In Spores. Edited by H. Orin Halvorson. Am. Inst. Biol. Sci. Symposium Series No. 5 1957 10-14.

4. Heat resistance as correlated with dipicolinic acid synthesis in sporeforming bacteria;COLLIER R. E.;Bacteriol. Proc.,1958

5. Intermediate metabolism of aerobic spores. III. The mechanism of glucose and hexose phosphate oxidation in extracts of Bacillus cereus spores;HALVORSON ND B;J. Bacteriol.,1959

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