Real-Time PCR Method for Detection of Salmonella spp. in Environmental Samples
Author:
Affiliation:
1. Northeast Regional Laboratory, U.S. Food and Drug Administration, Jamaica, New York, USA
2. Office of Policy and Risk Management, Office of Regulatory Affairs, U.S. Food and Drug Administration, Rockville, Maryland, USA
Abstract
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
https://journals.asm.org/doi/pdf/10.1128/AEM.00644-17
Reference41 articles.
1. Salmonella enterica Serotype Enteritidis and Eggs: A National Epidemic in the United States
2. A real-time PCR method for the detection of Salmonella enterica from food using a target sequence identified by comparative genomic analysis
3. Rapid Detection of Salmonella in Foods Using Real-Time PCR
4. Detection of Live Salmonella sp. Cells in Produce by a TaqMan-Based Quantitative Reverse Transcriptase Real-Time PCR Targeting invA mRNA
5. Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project
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