Comprehensive Scanning of Prophages in Lactobacillus : Distribution, Diversity, Antibiotic Resistance Genes, and Linkages with CRISPR-Cas Systems-Reference-Cited by-同舟云学术

Comprehensive Scanning of Prophages in Lactobacillus : Distribution, Diversity, Antibiotic Resistance Genes, and Linkages with CRISPR-Cas Systems

Published:2021-06-29 Issue:3 Volume:6 Page:
ISSN:2379-5077
Container-title:mSystems
language:en
Short-container-title:mSystems

Author:

Pei Zhangming¹²^ORCID,Sadiq Faizan Ahmed¹²,Han Xiao¹²,Zhao Jianxin¹²³,Zhang Hao¹²³,Ross R. Paul³⁴,Lu Wenwei¹²⁵^ORCID,Chen Wei¹²⁵³^ORCID

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China

2. School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China

3. International Joint Research Center for Probiotics & Gut Health, Jiangnan University, Wuxi, Jiangsu, China

4. APC Microbiome Ireland, University College Cork, Cork, Ireland

5. National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, China

Abstract

Lactobacilli are inherent microorganisms in the human gut and are widely used in the food processing industries due to their probiotic properties. Prophages were reportedly hidden in numerous Lactobacillus genomes and can potentially contaminate entire batches of fermentation or modulate the intestinal microecology once they are released.

Funder

111project

Collaborative innovation center of food safety and quality control in Jiangsu Province

National First-class discipline program of Food Science and Technology

MOE | Fundamental Research Funds for the Central Universities

National Natural Science Foundation of China

Publisher

American Society for Microbiology

Subject

Computer Science Applications,Genetics,Molecular Biology,Modeling and Simulation,Ecology, Evolution, Behavior and Systematics,Biochemistry,Physiology,Microbiology

Link

https://journals.asm.org/doi/pdf/10.1128/mSystems.01211-20

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