Recent Evolution and Genomic Profile of Salmonella enterica Serovar Heidelberg Isolates from Poultry Flocks in Brazil-Reference-Cited by-同舟云学术

Recent Evolution and Genomic Profile of Salmonella enterica Serovar Heidelberg Isolates from Poultry Flocks in Brazil

Published:2021-10-14 Issue:21 Volume:87 Page:
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Kipper Diéssy¹,Orsi Renato H.²^ORCID,Carroll Laura M.²,Mascitti Andrea K.¹,Streck André F.³^ORCID,Fonseca André S. K.⁴,Ikuta Nilo⁴,Tondo Eduardo C.⁵,Wiedmann Martin²^ORCID,Lunge Vagner R.¹⁴^ORCID

Affiliation:

1. Laboratory of Molecular Diagnostic, Lutheran University of Brazil (ULBRA), Canoas, Rio Grande do Sul, Brazil

2. Department of Food Science, Cornell University, Ithaca, New York, USA

3. Veterinary Diagnostic Laboratory, University of Caxias do Sul (UCS), Caxias do Sul, Rio Grande do Sul, Brazil

4. Simbios Biotecnologia, Cachoeirinha, Rio Grande do Sul, Brazil

5. Department of Food Sciences, Institute of Food Science and Technology (ICTA), Federal University of Rio Grande do Sul (UFRGS), Porto Alegre, Rio Grande do Sul, Brazil

Abstract

S. Heidelberg is the most frequent serovar in several broiler farms from the main Brazilian poultry-producing regions. Therefore, avian-source foods (mainly chicken carcasses) commercialized in the country and exported to other continents are contaminated with this foodborne pathogen, generating several national and international economic losses.

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

MCTI | Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://journals.asm.org/doi/pdf/10.1128/AEM.01036-21

Reference86 articles.

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2. Population Dynamics of Salmonella enterica Serotypes in Commercial Egg and Poultry Production